Our complete kit of all the tools professionals use the most when working in the kitchen. We asked our chef friends what’s most indispensable to them – so you could use the same tools at home. Featuring the essential knives to handle 99% of all your cutting and a ceramic honing rod to keep them sharp. And the secret gems pros swear by – a “Fish Spat” and Bench Scraper. Two tools that always over deliver on utility and helpfulness every time you cook.
We've updated our classic Blue and Red colors with a more vibrant finish that will give any kitchen a pop of color with a timeless quality.
*Products may ship separately.
• 8" Chef Knife (choose your own color)
• 3.5" Paring Knife (choose your own color)
• Ceramic Honing Rod
• Bench Scraper - Blue
• Fish Spatula - Nonstick Safe - Blue
Knives:
• Hand wash (never dishwasher) and dry immediately after use
• Visit our Use & Care page for more care instructions
Honing Rod:
• To clean, gently wipe down with a wet cloth
• Gray residue will appear from the steel of knives as you hone them. This is natural and can be wiped off over time.
• Visit our Use & Care page for more care instructions
Bench Scraper & Fish Spatula:
• Dishwasher safe
All Misen products come with a lifetime warranty against defects. For all products, we will replace any defective products. Learn more about our warranty policy here and what's covered.
60-Day Test Drive
Lifetime Guarantee Against Defects
Free Returns
We sharpen our high-carbon Japanese AUS10 steel to a unique 15-degree angle to give you both a razor sharp cut and a long lasting edge that doesn’t need to be sharpened as much as other high-end knives. Don’t take our word for it – just read our reviews.
We hate normal steel rods because they don’t actually sharpen your blade, they are dangerous, and it’s impossible to get the right angle. Misen’s is made from ceramic, which actually sharpens steel and has a built in angle guide to ensure every swipe is accurate. Best of all, a rubber tip keeps the rod from moving – making it both easy and safe to use.
Most people think these are just for bakers who cut dough. But real chef’s know their value for quickly and easily cleaning up your cutting board. They’re great for scooping chopped veggies into pans, or a quickly cleaning little debris leftover on your board. This will become one of your most indispensable tools.
Don’t be fooled by the name. This spatula is not just for fish. Pro chef’s use this as their go-to “spat” on the line because of it’s versatility. It’s strong enough to flip over a heavy steak. Flexible enough to get under a delicate piece of fish. And thin enough to get stuck on a piece of food off any pan. Once you use this spatula, you’ll never use another one again.
Love the Ceramic for Honing/Sharpening!
This Spatula made well. Great quality!!
Luv it! V sharp, nice feel n balance.
This is my new favorite tool in the kitchen. Works perfect with my Misen cookware. The quality and perfect shape. I use this for almost everything I possibly can.
I have been using this knife for less than a month and the blade is already chipping. I even took the time to hand wash it, which is a task I loathe.
Hi Eleanor,
So sorry to see that this has happened! We highly recommend ONLY handwashing your knives for the best overall results. I can see that you've already returned this knife, but if there's anything else we can do to help, please reply to the email copy you'll receive of this response and our team would be happy to help.
Best,
Allie, Customer Success Manager
Dimensions
Honing Rod: 15.25 in. / 38.6 cm (Rod: 8 in. / 20.3 cm, Handle: 7 in. / 17.7 cm)
Bench Scraper: With handle: 6.5" x 0.75" x 4.5" / 16.51 cm x 1.9 cm x 11.43 cm, Blade only: 6.5" x 0.03" x 4.5" / 16.51 cm x 0.07 cm x 11.43 cm
Fish Spatula: 12.5 in. / 31.75 cm x 3 oz / 8.25 cm
Weight
Chef: .5 lb / 230 g
Paring: .18 lb / 85 g
Honing Rod: 8.3 oz / 235.5 g
Bench Scraper: 7 oz / 198.4 g
Fish Spatula: 3 oz / 85 g
Knife Length
Chef: 13.5 in. / 343 mm
Paring: 7.75 in. / 197 mm
Blade Length
Chef: 8 in. / 203 mm
Paring: 3 in. / 76 mm
HRC
58º +/- tolerance
Grind & Edge
50/50 Symmetrical Grind at 15 Degrees per side
Materials:
Chef & Paring: AICHI AUS-10 Steel (Japan)
Honing Rod: 8.3 oz / 235.5 g
Bench Scraper: Stainless Steel, Silicone
Fish Spatula: 3 oz / 85
Country of Production
PRC
