The perfect companion to our Chef’s Knife, the Misen paring knife can tackle all of the precision cuts and fine-detail work in your kitchen.
We've updated our classic Blue and Red colors with a more vibrant finish that will give any kitchen a pop of color with a timeless quality.
Blade Length: 3.5 in. / 88.9 mm
Total Length: 7.75 in. / 191 mm
Steel: AICHI AUS-10 (Japan)
HRC: 58° +/- tolerance
Grind & Edge: 50/50 Symmetrical Grind at 15º per side
Country of Production: PRC
• Hand wash (never dishwasher) and dry immediately after use
• Visit our Use & Care page for more care instructions
All Misen Knife products come with a lifetime warranty against defects. For all products, we will replace any defective knives. Learn more about our warranty policy here and what's covered.
60-Day Test Drive
Lifetime Guarantee Against Defects
Free Returns
The Paring Knife is made with AICHI AUS-10 steel, which offers an even better balance between lasting sharpness and durability with 2x the carbon content of some other “premium” knives.
Our unique sloped bolster pulls double duty: the sloped shape encourages a proper “pinch grip” for comfort and control, while the bolster’s placement creates better access to the full length of the blade.
While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.
I really enjoy this knife I bought several and use them for steak knives as well as paring knives
The knife stays sharp and really helps me with my fruits and vegetables
Excellent, share and well balanced.
Excellent work tool, weel baanced and easy to hone.
A repeat buy for me . Solid, dependable, feels good in my hand.
