Blue
Blue
Blue
Blue
Blue
Blue
Blue Black Gray
Product Note
Limited Release Color
Gray
Gray
Gray
Gray
Gray
Gray
Blue Black Gray
Product Note
Limited Release Color
black
black
black
black
black
black
Blue Black Gray
Product Note
Limited Release Color
Product Note
Limited Release Color
Product Note
Limited Release Color

Paring Knife

The perfect companion to our Chef’s Knife, the Misen paring knife can tackle all of the precision cuts and fine-detail work in your kitchen.

Limited Release Color

"incredible quality and design, high end materials, perfect balance, and a razor sharp edge"

"...perfectly balanced...premium materials...beautifully designed..."

"It's the best knife i've ever used - and it's affordable"

Over $1 Million raised on Kickstarter. Thank you backers!

Small but Mighty

Sometimes a chef’s knife is too big for the task at hand, which is why you need a great paring knife as well.

From peeling fruits and vegetables to precision cutting tasks and the random odd job, a dependable, razor-sharp paring knife will prove its worth over and over.

Features

PREMIUM JAPANESE STEEL

Misen knives are made with AICHI steel, offering a great balance of sharp edge retention and durability, with 60% more carbon content than other “premium” knives.

SLOPED BOLSTER

Our knives incorporates a sloped bolster that travels gradually onto the blade face and encourages a proper "pinch grip" for better comfort and control.

15° BLADE ANGLES

While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.

PREMIUM JAPANESE STEEL

Misen knives are made with AICHI steel, offering a great balance of sharp edge retention and durability, with 60% more carbon content than other “premium” knives.

SLOPED BOLSTER

Our knives incorporates a sloped bolster that travels gradually onto the blade face and encourages a proper "pinch grip" for better comfort and control.

15° BLADE ANGLES

While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.

Specifications

BLADE LENGTH

3.1" / 81mm

TOTAL LENGTH

7.5" / 190mm

WEIGHT

85g

STEEL

AICHI AUS-8 (Japan)

HRC

58º +/- tolerance

GRIND & EDGE

50/50 Symmetrical Grind at 15º per side

USE & CARE

Hand wash (never dishwasher) and dry immediately after use

COUNTRY OF PRODUCT

PRC