Blue
Blue, Black, Gray
Blue
Blue, Black, Gray
Blue
Blue, Black, Gray
Blue, Black, Gray
Pre-Order
Limited Release Color
Black
Blue, Black, Gray
Black
Blue, Black, Gray
Black
Blue, Black, Gray
Blue, Black, Gray
Pre-Order
Limited Release Color
Gray
Blue, Black, Gray
Gray
Blue, Black, Gray
Gray
Blue, Black, Gray
Blue, Black, Gray
Pre-Order
Limited Release Color

Chef's Knife + Skillet

Our best deal for the two essential tools that can instantly transform your kitchen and skills. Our premium knife and skillet combo is the perfect place to start upgrading your kitchen.

Limited Release Color

INCLUDES:

Misen Chef's Knife

10" Skillet

INCLUDES:

Misen Chef's Knife

10" Skillet

INCLUDES:

Misen Chef's Knife

10" Skillet

"Incredible quality and design, high end materials, perfect balance, and a razor sharp edge."

"A skillet that would come in handy for any home chef."

"...perfectly balanced...premium materials...beautifully designed"

Raised over $1.7 Million on Kickstarter, Thank you backers!

Indispensable Kitchen Essentials

We love having a variety of knives and pans, but if you’re going to spend money on quality stuff, make sure you start with the essentials: a chef knife and pan. The two items you’ll use more than any other tools in your kitchen.

Here’s the truth: for most people, having a high-end knife and skillet are the two tools that will make the most immediate and dramitic impact on your cooking. A sharp, well-balanced, and comfortable to hold knife will make all your prep work a breeze. And a quality, 5-ply stainless steel skillet will allow you saute, steam, sear, and shallow-fry perfectly.

You don’t need dozens of instruments to cook well - just a couple great ones.

Features

PREMIUM JAPANESE STEEL

Misen knives are made with AICHI steel, offering a great balance of sharp edge retention and durability, with 60% more carbon content than other “premium” knives.

SLOPED BOLSTER

Our knives incorporate a sloped bolster that travels gradually onto the blade face and encourages a proper "pinch grip" for better comfort and control.

15° BLADE ANGLES

While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.

PREMIUM JAPANESE STEEL

Misen knives are made with AICHI steel, offering a great balance of sharp edge retention and durability, with 60% more carbon content than other “premium” knives.

SLOPED BOLSTER

Our knives incorporate a sloped bolster that travels gradually onto the blade face and encourages a proper "pinch grip" for better comfort and control.

15° BLADE ANGLES

While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.

Specifications